The Deba and Yanagiba of Yamato have double-edged blades that make cutting easy either left-handed and right-handed.
Another feature of YAMATO series is hammered marks that prevent food sticking to the blade.
Blacksmiths of SEKI city show their skills in sharpening blades. They sandwich the high hardness molybdenum-vanadium promising long-lasting sharp edge with the low-carbon stainless steel resisting against rust.
- Total length 290mm
- Blade length 160mm
- Weight 150g
- Blade : 3 Layers of steel (High carbon molybdenum vanadium steel AUS8 ＆ low carbon SUS1A-1
- Handle: Laminated reinforced wood*
- Comes in wooden gift box
*The handle is made of laminated reinforced wood that is easy to grip and tough against water. Grain and colour can make each knife look slightly different from actual products shown in catalogue. Do not keep wet for long time.